Shalgam(turnip)

40.00 80.00  /500gm

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The turnip or white turnip (Brassica rapa var. rapa) is a root vegetable commonly grown in temperate climates worldwide for its white, bulbous taproot.

Benefits

  • The green leaves of the turnip are a good source of Vitamin A, folate, Vitamin C, Vitamin K and calcium.
  • Turnip greens are high in lutein – an antioxidant which helps fight inflammation in the body which other wise can lead to chronic diseases like heart disease
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packaging

500gm, 1kg

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